The Soy Toolkit The Palm Oil Toolkit

Home About Us Element 1: Implementation Plan Element 2A: Understanding the Beef Supply Chain Element 2B: Risk Analysis Element 3: Engage Within and Beyond the Supply Chain Element 4: Establish a Purchase Control System Element 5: Monitoring, Verifying & Reporting Online Training

Início Sobre Nós Elemento 1: Plano de Implementação Elemento 2A: Compreender os Riscos Elemento 2B: Compreender a Cadeia de Fornecimento da Carne Bovina: Análise de Risco Elemento 3: Engajar Dentro e Fora das Cadeias de Fornecimento Elemento 4: Estabelecer um Sistema de Controle de Compra de Carne Bovina Elemento 5: Monitorar, Verificar e Relatar Módulos de Treinamento

Inicio Sobre Nosostros Elemento 1: Plan de aplicación Elemento 2a: Entienda los riesgos de la cadena de suministro Elemento 2b: Comprender la cadena de suministro de carne de res: Análisis de riesgos Elemento 3: Involucrarse dentro y fuera de la cadena de suministro Elemento 4: Establezca un sistema de control de compra de carne bovina Elemento 5: Controlar, verificar e informar

牛肉工具包我们的合作伙伴要素一: 评估和计划实施实施计划要素二（A): 理解供应链 - 牛肉可追溯性和供应链透明度要素二（B)：理解供应链 - 风险分析要素三: 纳入供应链内外各方要素四：建立采购管理系统要素五: 监测、验证和报告

Menu - English Home About Us Element 1: Implementation Plan Element 2A: Understanding the Beef Supply Chain Element 2B: Risk Analysis Element 3: Engage Within and Beyond the Supply Chain Element 4: Establish a Purchase Control System Element 5: Monitoring, Verifying & Reporting Online Training Menu - Português Início Sobre Nós Elemento 1: Plano de Implementação Elemento 2A: Compreender os Riscos Elemento 2B: Compreender a Cadeia de Fornecimento da Carne Bovina: Análise de Risco Elemento 3: Engajar Dentro e Fora das Cadeias de Fornecimento Elemento 4: Estabelecer um Sistema de Controle de Compra de Carne Bovina Elemento 5: Monitorar, Verificar e Relatar Módulos de Treinamento Menu - Espanol Inicio Sobre Nosostros Elemento 1: Plan de aplicación Elemento 2a: Entienda los riesgos de la cadena de suministro Elemento 2b: Comprender la cadena de suministro de carne de res: Análisis de riesgos Elemento 3: Involucrarse dentro y fuera de la cadena de suministro Elemento 4: Establezca un sistema de control de compra de carne bovina Elemento 5: Controlar, verificar e informar 中文菜单牛肉工具包我们的合作伙伴要素一: 评估和计划实施实施计划要素二（A): 理解供应链 - 牛肉可追溯性和供应链透明度要素二（B)：理解供应链 - 风险分析要素三: 纳入供应链内外各方要素四：建立采购管理系统要素五: 监测、验证和报告

The Soy Toolkit The Palm Oil Toolkit

Online Training Modules for Companies

To play the training modules please click on the images below.

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Element 2A.png

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element 4 beef articulate.PNG

The Beef Toolkit has been developed by Proforest as part of the Good Growth Partnership’s Responsible Demand Project, thanks to financial support from the Global Environment Facility (GEF) through World Wildlife Fund (WWF). We also acknowledge co-funding from the Norwegian Agency for Development Cooperation through CDP, as well as a financial contribution from McDonald’s Corporation.

The Beef Toolkit website adheres to Proforest privacy policy available here and cookies policy available here.

Get in touch: info@proforest.net

International Office (United Kingdom): +44 (0)1865243439; Latin America Office (Brazil): +55 6138792249

We share news of the Beef Toolkit on Twitter at @proforest and on LinkedIn at linkedin.com/company/129274